sales@kintaibio.com    +86-133-4743-6038
Cont

Puas muaj lus nug?

+86-133-4743-6038

Neotame hmoov

Neotame hmoov

Specification: 98%, 95%
Test Method: HPLC
Cov tsos mob: Dawb hmoov
CAS Nr.: 165450-17-9
Daim ntawv pov thawj: GMP, ISO9001: 2015, ISO22000: 2018, HACCP, KOSHER thiab HALAL.
MOQ: 1 KG
Qauv: Dawb qauv muaj
Muaj peev xwm ntau lawm: 1000KG / hli
Lub sij hawm xa tuaj: Tus me nyuam tsis pub dhau ib hnub los ntawm lub tsev rau khoom
Txee Lub neej: Peb xyoos
Kev Them Nyiaj: Ntau cov lus pom zoo xws li T / T, LC, DA
Lub tuam txhab Advantage: 100, 000 theem huv huv rhiav, Tsis-ntxiv, Tsis-GMO, Tsis-irradiated/kho los ntawm tshav kub xwb
Xa kev nug

Khoom Taw qhia

 

Khoom Description
D-Tagatose Powder

Neotame Powder yog dab tsi?

Neotame hmoovyog ib qho khoom qab zib uas muaj zog heev uas tau muab faib ua cov tshuaj dipeptide ester. Nws yog muab los ntawm cov amino acids L-aspartic acid thiab L-phenylalanine. Cov qauv tshuaj ntawm neotame suav nrog kev sib txuas ester, uas ua rau nws saj qab zib. Neotame yog kwv yees li 7,000 mus rau 13,000 lub sij hawm qab zib dua sucrose (cov suab thaj), ua rau nws muaj peev xwm ua kom qab zib.

 

Neotame tau raug pom zoo siv los ua zaub mov ntxiv hauv ntau lub tebchaws, suav nrog Tebchaws Meskas, European Union, Australia, thiab Tuam Tshoj. Nws raug cais raws li lub hom phiaj dav dav, lub ntsiab lus nws tuaj yeem siv rau hauv ntau yam khoom noj thiab dej haus. Cov thawj coj tswj hwm tau soj ntsuam cov ntaub ntawv kev nyab xeeb thiab tshuaj lom neeg ntawm neotame thiab tau tsim kom muaj kev noj qab haus huv txhua hnub (ADI) qib, uas qhia txog qhov siab tshaj plaws uas tuaj yeem noj txhua hnub yam tsis muaj kev phom sij. Neotame tau dhau los ua qhov kev sim nruj kom ntseeg tau tias nws muaj kev nyab xeeb rau tib neeg noj.

Kev tsim khoom thiab kev tsim khoom

A. Cov ntaub ntawv raw thiab qhov chaw: Cov khoom siv raw khoom siv hauv kev tsim neotame yog L-aspartic acid thiab L-phenylalanine. Cov amino acids no tuaj yeem tau txais los ntawm tej yam ntuj tso xws li cov nroj tsuag cov proteins los yog tsim los ntawm microbial fermentation siv cov tshuaj hloov kho cov kab mob. Qhov zoo thiab purity ntawm cov amino acids siv nyob rau hauv cov txheej txheem tsim khoom yog qhov tseem ceeb rau kev tsim cov neotame zoo.

 

B. Tshuaj synthesisNeotame hmoovyog synthesized los ntawm ntau cov txheej txheem tshuaj hu ua esterification. Hauv cov txheej txheem no, L-aspartic acid thiab L-phenylalanine yog tshuaj lom neeg nrog methyl ester pawg. Cov tshuaj tiv thaiv no tsim cov ester linkage uas muab neotame nws qab zib saj. Cov tshuaj tiv thaiv kab mob thiab cov catalysts siv nyob rau hauv cov txheej txheem synthesis yog ua tib zoo tswj kom ntseeg tau tias qhov xav tau tawm los thiab purity ntawm neotame.

 

C. Purification thiab kev tswj kom zoo Tom qab cov synthesis, cov khoom neotame undergoes purification cov kauj ruam kom tshem tawm impurities thiab by-products. Cov txuj ci xws li crystallization, pom, thiab chromatography yog ua haujlwm kom tau txais cov hmoov neotame hmoov zoo heev. Kev tswj xyuas kev ua tau zoo yog siv thoob plaws hauv cov txheej txheem tsim khoom kom ntseeg tau tias cov khoom kawg ua tau raws li qhov xav tau tshwj xeeb thiab cov qauv kev tswj hwm. Cov kev ntsuas no suav nrog kev ntsuas purity, sweetness siv, solubility, thiab stability.

 

Kev tsim thiab tsim cov txheej txheem ntawm neotame yuav tsum tau ua raws li GMP thiab kev tswj xyuas zoo. Qhov no ua kom zoo ib yam thiab kev nyab xeeb ntawm cov khoom neotame. Cov txheej txheem kev txheeb xyuas dav dav thiab cov txheej txheem tswj kev ua haujlwm tau ua haujlwm los saib xyuas txhua theem ntawm cov txheej txheem tsim khoom thiab xyuas cov khoom kawg ua raws li cov kev cai tswj hwm.

 

Cov ntawv thov hauv Kev Lag Luam Khoom Noj thiab Dej Haus

A. Siv rau hauv cov khoom uas tsis muaj suab thaj thiab txo cov suab thaj Neotame yog siv dav hauv kev tsim cov khoom tsis muaj suab thaj thiab txo cov piam thaj hauv ntau hom zaub mov thiab dej haus. Nws muab cov neeg tsim khoom noj muaj peev xwm txo qis cov ntsiab lus qab zib hauv lawv cov khoom thaum tswj hwm qib siab ntawm qab zib. Cov ntawv thov feem ntau suav nrog cov khoom qab zib tsis muaj qab zib, zom cov pos hniav, khoom qab zib, thiab khoom qab zib. Tsis tas li ntawd, neotame yog siv rau hauv kev tsim cov suab thaj txo qis ntawm carbonated dej qab zib, kua txiv hmab txiv ntoo, thiab cov dej tsw qab.

 

B. Kev koom ua ke rau hauv cov dej haus thiab cov khoom siv mis nyuj Neotame lub solubility thiab kub stability ua rau nws haum rau siv nyob rau hauv ntau yam dej haus, xws li carbonated dej qab zib, hmoov sib tov, dej haus kis las, thiab flavored mis nyuj haus. Nws compatibility nrog cov khoom noj siv mis tso cai rau nws koom ua ke rau hauv cov mis nyuj flavored, yogurt, khov khoom qab zib, thiab lwm yam khoom noj siv mis. Neotame lub siab qab zib potency ua rau cov khoom noj thiab dej haus cov tuam txhab ua kom tiav cov kev xav tau ntawm cov khoom qab zib yam tsis tas yuav tsum muaj cov khoom qab zib ntau, pab txhawb rau tag nrho cov lus pom zoo ntawm cov khoom.

 

C. Neotame hmoovNyob rau hauv daim ntawv thov ci thiab confectionery Hauv kev siv ci thiab khoom qab zib, neotame ua cov khoom muaj txiaj ntsig zoo rau kev tsim cov khoom qab zib tsis muaj qab zib lossis txo qis qab zib, xws li ncuav qab zib, ncuav qab zib, thiab pastries. Nws ruaj khov nyob rau hauv high-temperature ci tej yam kev mob ua rau nws zoo haum rau siv nyob rau hauv cov zaub mov txawv uas yuav tsum tau ntev raug rau tshav kub. Neotame kuj tseem tuaj yeem muab tso rau hauv cov khoom qab zib thiab cov khoom qab zib los muab cov khoom qab zib yam tsis tau ntxiv cov calories tseem ceeb, ua rau nws yog qhov kev xaiv zoo tshaj plaws rau cov neeg siv khoom uas xav tau qis-calorie indulgences. Tsis tas li ntawd, nws lub peev xwm los txhim kho qhov tsw thiab npog cov ntawv sau ntxiv ntxiv rau nws cov txiaj ntsig hauv kev tsim cov khoom qab zib thiab khoom qab zib.

Kev tswj hwm kev xav thiab kev lag luam Trends

A. Kev pom zoo thiab kev txwv thoob ntiaj teb Neotame tau txais kev pom zoo los ntawm kev siv cov khoom qab zib hauv ntau lub tebchaws thoob ntiaj teb, suav nrog Tebchaws Meskas, European Union, Australia, thiab Tuam Tshoj. Cov kev pom zoo no qhia txog cov ntawv tso cai thiab kev siv ntau tshaj plaws ntawm neotame hauv ntau yam khoom noj thiab dej haus. Thaum neotame feem ntau lees paub tias muaj kev nyab xeeb (GRAS) los ntawm US Food and Drug Administration (FDA) thiab pom zoo los ntawm European Food Safety Authority (EFSA), muaj cov kev txwv tshwj xeeb rau nws siv hauv qee yam khoom noj. Piv txwv li, qee lub tebchaws yuav muaj kev txwv tsis pub siv rau hauv cov qauv menyuam mos los yog cov khoom noj tshwj xeeb. Cov neeg tsim khoom thiab cov neeg tsim khoom noj yuav tsum ua raws li cov kev cai txwv no thaum tsim cov khoom uas muaj neotame.

 

B. Kev lag luam xav tau thiab kev loj hlob muaj peev xwm Kev lag luam xav tauNeotame hmoovyog tsav los ntawm ntau yam, suav nrog kev nce kev nyiam ntawm cov neeg siv khoom kom txo cov piam thaj thiab cov khoom tsis muaj suab thaj, qhov nce ntxiv ntawm kev noj qab haus huv xws li rog thiab ntshav qab zib, thiab kev hloov pauv tsis tu ncua hauv kev lag luam zaub mov thiab dej haus. Neotame lub peev xwm los muab cov tsos mob hnyav nrog cov calories tsis txaus ntseeg nws ua cov khoom muaj txiaj ntsig zoo rau cov tuam txhab nrhiav kev tsim cov khoom noj qab haus huv. Raws li cov neeg siv khoom paub txog kev noj qab haus huv kev noj qab haus huv loj hlob tuaj, qhov kev thov rau cov khoom qab zib tsawg-calorie zoo li neotame yuav tsum tau nce ntxiv. Kev loj hlob muaj peev xwm rau neotame kuj tau txais kev txhawb nqa los ntawm nws txoj kev ruaj ntseg hauv ntau yam khoom noj thiab dej haus, ua rau nws muaj peev xwm ua tau zoo hauv kev tsim khoom.

 

C. Kev sib tw toj roob hauv pes thiab cov neeg tseem ceeb hauv kev lag luam Lub khw muag khoom sweetener yog tus cwj pwm los ntawm kev sib tw hnyav thiab ntau yam kev lag luam players. Cov tuam txhab tseem ceeb koom nrog hauv kev tsim khoom, kev lag luam, thiab kev faib tawm ntawm neotame suav nrog cov koom haum thoob ntiaj teb loj thiab cov chaw muag khoom tshwj xeeb. Cov tuam txhab lag luam no sib tw raws li cov khoom lag luam zoo, kev sib tw nqi, kev lees paub lub npe, thiab kev tsim kho tshiab hauv cov tshuab sweetener. Kev sib tw toj roob hauv pes kuj cuam tshuam los ntawm cov xwm txheej xws li kev tswj hwm, kev tsim khoom muaj peev xwm, thiab thaj chaw nyob. Raws li neotame nce traction hauv kev ua lag luam, tuam txhab lag luam tau nqis peev hauv kev tshawb fawb thiab kev txhim kho los txhim kho nws cov ntawv thov thiab sib txawv lawv cov khoom.

peb qhov zoo

Our Advantages

 

Certificate-KINTAI

 

Packing Thiab Shipping

 shipping

Yog tias koj xav yuav Neotame hmoov zoo, thov koj xav tiv tauj peb ntawmSales@Kintaibio.Comlos yog tawm tswv yim nyob rau nplooj ntawv tom ntej. Whatsapp: +86 133 4743 6038 Lub vev xaib:www.kintai-bio.com | http://en.kintaibio.com

 

Cim npe nrov: Tuam Tshoj neotame hmoov manufacturers, lwm tus neeg, Hoobkas

Xa kev nug

(0/10)

clearall