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Mangiferin hauv Mango
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Mangiferin hauv Mango

Cov khoom npe: Mango Extract. Specification: 98% Mangiferin. Cov tsos mob: daj ntseg daj hmoov. Test Method: HPLC. Cov khoom xyaw nquag: Mangiferin. CAS Nr .: 4773-96-0. Keeb Kwm Keeb Kwm: Ntuj Keeb
Nigella Sativa Extract hmoov
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Nigella Sativa Extract hmoov

Cog Source: Nigella sativa - Noob, qhuav. Specification: Thymoquinone 1%, 5%, 10%, 20%. Test Method: HPLC. Tsos: Xim av rau daj hmoov, 98% (Lub teeb daj). Daim ntawv pov thawj: GMP, ISO9001: 2015,
Genistein Hmoov
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Genistein Hmoov

Specification: 98% Genistein (Lwm yam tshwj xeeb tuaj yeem hloov kho). Test Method: HPLC. CAS Registry No: 446-72-0. Cov tsos mob: Tawm daj hmoov. Muaj nuj nqi: Anti-cancer; Txo cov ntshav. Daim
Hydrolyzed Keratin Hmoov
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Hydrolyzed Keratin Hmoov

Khoom npe: Hydrolyzed Keratin Protein. Raw Material Source: Dextrose piv txwv li qab zib tau los ntawm cov nplej. Purity (%): 99%. Test Method: HPLC. Cov tsos: dawb hmoov. CAS Naj Npawb: 69430-36-0.
Lyophilized Royal Jelly Powder
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Lyophilized Royal Jelly Powder

Source: Royal Jelly. Specification: 4%, 5%, 6% 10-HAD (10-hydroxy-2-decenoic acid). Test Method: HPLC. Qhov tsos: Lub teeb daj hmoov. Daim ntawv pov thawj: GMP, ISO9001: 2015, ISO22000: 2018, HACCP,
Engelhardia Roxburghiana Nplooj Extract
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Engelhardia Roxburghiana Nplooj Extract

Nroj tsuag Source: Engelhardia Roxburghiana Nplooj. Specification: 85% 90%, 95%, 98%, 99% Dihydroquercetin. Test Method: HPLC. CAS Registry No: 480-18-2. Cov tsos mob: Lub teeb daj rau cov hmoov
D-Biotin hmoov
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D-Biotin hmoov

Khoom npe: D-Biotin (Vitamin B7 / Vitamin H). Specification: 99%. Test Method: HPLC. Qhov tsos: dawb hmoov. Daim ntawv pov thawj: GMP, ISO9001: 2015, ISO22000: 2018, HACCP, KOSHER thiab HALAL.. Lub
Citicoline CDP Choline hmoov
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Citicoline CDP Choline hmoov

Khoom npe: CDP Choline Sodium / Citicoline / CDP choline. Specification: 98%. Test Method: HPLC. Qhov tsos: dawb hmoov. Cov ntawv pov thawj: GMP, ISO9001: 2015, ISO22000: 2018, HACCP thiab HALAL..
Oyster Peptide Hmoov
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Oyster Peptide Hmoov

Khoom npe: Oyster Peptide. Specification: 90% 98%. Test Method: HPLC. Cov tsos mob: lub teeb daj hmoov. Kev pabcuam OEM: Muab lub hnab OEM thiab OEM lub raj mis thiab cov mis. Daim ntawv pov thawj:
Fucoidan hmoov
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Fucoidan hmoov

Khoom npe: Fucoidan hmoov. Botanical Keeb Kwm: Fucus Vesiculosus; Laminaria japonicia. Cov ntsiab lus tseem ceeb: Fucus Vesiculosus: 10%, 30%, 50%, 85%, 95% Fucoidan; Laminaria japonicia: 50%, 85%,
Zinc L-Carnosine hmoov
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Zinc L-Carnosine hmoov

Khoom npe: Polaprezinc / Zinc L-Carnosine. Specification: 99%. Test Method: HPLC. Cov tsos mob: Dawb Crystalline hmoov. CAS Nr.: 107667-60-7. Kev pabcuam OEM: Muab lub hnab OEM thiab OEM lub raj mis
L-Proline hmoov
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L-Proline hmoov

Khoom npe: L-Proline Powder. Purity: 99.0%. Test Method: HPLC. Qhov tsos: dawb hmoov. CAS Nr .: 147-85-3. Kev pabcuam OEM: Muab lub hnab OEM thiab OEM lub raj mis thiab cov qauv. Daim ntawv pov

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